Tasting Note by The Chaps at Master of Malt
Nose: Espresso beans, subtle salinity, a whiff of melted butter and cocoa.
Palate: Raisins, prunes, dried cherries and a drizzle of honey. Cigar box and another helping of espresso.
Finish: Softly sweet on the finish with orchard fruit.
TASTING NOTE
High quality soju inspired by nature. made from fermented rice and other finest ingredients and produced with a Special Micro Carbon Filtration System, creates clear and refreshing soju
TASTING NOTE
High quality soju inspired by nature. made from fermented rice and other finest ingredients and produced with a Special Micro Carbon Filtration System, creates clear and refreshing soju
| Nose: Dark and punchy. Sherry notes, juicy Corinth raisins. Spices. Creamy, mochaccino, sweet dates.
Palate: Rich, woody, pine oil. Syrupy. Lovely, creamy toffee and malt. Smoky. Finish: Spicy, toffee, sherry, barley. ABV : 43% |
