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TASING : OAK , CHOCOLATE , BLACKBERRY , BOLD , MEDIUM ACIDDITY , LIGHT TO MEDIUM DRY , GOOD FOOD WITH THIS WINE BEEF .
REGION : US , CALIFORNIA
WINE STYLE : CALIFORNIAN CABERNET SAUVIGNON
NOSE
Where to start? So immediately true to variety. Punchy, not shy.
Beneath: Subtle forest floor earthiness, laced with liquorice, fennel and anise with a sceric of non-aggressive fresh spearmint.
Above: Sugar pastille wafts – somewhat reminiscent of the fruit bon bons of youth more prescriptively/realistically – blackcurrant jelly bean.
In between: Summer pudding fruit generosity – suggestive of a cherry clafoutis? Or maybe a fleshy red cherry trifle, avec sponge cake? Yes please.
PALATE Bountiful red cabernet fruits complexed by cut tobacco (pouch) and darkened spices.Seamless, with a tightness/tension between acidity and tannins.These tannins are ripe and friendly – currently perceived as fruit, not oak tannins.Oak – quite possibly partially contributing to the sweetness apparent on palate?Flavour and length. Lingers.
Tasting Notes :
Deep, saturated color and chocolate-covered cherry flavor make this wine a treat to drink, but don’t expect a traditional dry dinner wine. It’s turbocharged with sweetness and has a boisterous but agreeable personality.
ABV : 14%
Country : California,
Dark cherry red. Lifted, fresh and lively, offering an array of ripe summer berries and dark spices, with just a touch of subtle oak lurking in the background. A lovely balance of summer berries and light spices with soft tannins adding length on the palate.
ABV : 14.0% |
Pinot Noir is an ideal red wine for any time of the year. [yellow tail] Pinot Noir is bright, juicy and easy to drink.
Flavour
Soft and velvety, with notes of cherries, red berries and a hint of sweet spice.
ABV : 13,5%
Country : Australia
Type : Red Wine
Deep, dark purple in colour with a vivid crimson hue. Enticing aromas of blackberries, currants, plums, spice and milk chocolate with hints of vanillin oak. On the palate, vibrant inky dark berry fruits dominate with chocolate, liquorice and ripe plum fruits. The palate is rich, complex and well balanced with impressive weight, a soft texture, finishing long with plush tannins and an elegant structure.
Type : Red Wine |
Tasting Notes
Ruby red colour with deep violet shades, The Aromas combine red fruits like cherries and plums with liquorice and leather, smoked tobacco leaves, spices and toasted wood. Elegant and long finish. Alcohol : 13.3% |
Don Alejandro Carmenere has bright ruby red colour with purple tonalities, attractive aromas of blackberries and plums mingled to soft notes of toasted wood. Palate of the wine is soft with red fruit and spicy flavours. Smooth, fruity and complex ending.
ABV : 13% |
Attractive deep red-purple colour with delicate fruit aromas combined with touches of sweet aromas of cassis, vanilla and toffee. On the palate, the wine is balanced easy to drink with soft and ripe tannins complemented by a very long and nice ending.
ABV : 13% |
Tasting Note by The Chaps
Nose: Honey, dried peels, toasted oak and stewed plum. A soft hint of strawberry jam and old oak furniture too.
Palate: Hobnob biscuits, more red berry sweetness, sandalwood, toffee and treacle.
Finish: A slow build of Christmas spices on the finish, paired with orchard fruit and mint leaf.