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“Tasting Notes
Deliciously fruity [yellow tail] Jammy Red Roo offers the sweetness of fully ripened berries with a touch of vanilla and chocolate.
ABV: 12%
Country: South Eastern Australia”
“Tasting Notes For Yellow Tail Big Bold Red
Bursting with ripe dark fruits that inspired the name, it will keep the taste buds entertained with every sip. Flavors that are big and bold, jammed with lush dark fruits, spice and a touch of vanilla. Enjoy with pepper steak and good conversation
ABV: 13.5%”
NOSE
Where to start? So immediately true to variety. Punchy, not shy.
Beneath: Subtle forest floor earthiness, laced with liquorice, fennel and anise with a sceric of non-aggressive fresh spearmint.
Above: Sugar pastille wafts – somewhat reminiscent of the fruit bon bons of youth more prescriptively/realistically – blackcurrant jelly bean.
In between: Summer pudding fruit generosity – suggestive of a cherry clafoutis? Or maybe a fleshy red cherry trifle, avec sponge cake? Yes please.
PALATE Bountiful red cabernet fruits complexed by cut tobacco (pouch) and darkened spices.Seamless, with a tightness/tension between acidity and tannins.These tannins are ripe and friendly – currently perceived as fruit, not oak tannins.Oak – quite possibly partially contributing to the sweetness apparent on palate?Flavour and length. Lingers.
Dark cherry red. Lifted, fresh and lively, offering an array of ripe summer berries and dark spices, with just a touch of subtle oak lurking in the background. A lovely balance of summer berries and light spices with soft tannins adding length on the palate.
ABV : 14.0% |
Pinot Noir is an ideal red wine for any time of the year. [yellow tail] Pinot Noir is bright, juicy and easy to drink.
Flavour
Soft and velvety, with notes of cherries, red berries and a hint of sweet spice.
ABV : 13,5%
Country : Australia
Type : Red Wine
Deep red in colour with vibrant hues. Richland Shiraz is a warm, rich approachable wine. Aromas of spicy plum fruit, violets, ripe berry flavours, mocha and vanillin give way to a well rounded mid palate. Excellent to drink now or will gain added complexity with short term cellaring.
ABV : 14% |