Weight | 1800 g |
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Dimensions | 18 × 18 × 18 cm |
MAKKOLI 100 BILLION PREBIOTICS
Availability: Out of stock
Rp185,000
100 Billion Prebiotics Makgeolli that cultivates lactic acid bacteria. Prebiotics are compounds in food that induce growth of beneficial lactic acid bacteria and reduce activity of bad bacteria as a feed of advantageous intenstial microorganisms.
Premium Makgeolli, 100 Billion Prebiotics Makgeolli has 5% alcohol content and is soft to the fresh and clean taste, so female consumers can also enjoy drinking it.
100 Billion Prebiotics Makgeolli contains more than 100 bilion heat-treated lactic acid bacteria in bottle (350ml or 750ml) of makgeolli and 1,000 milligrams of fructooligo sugar a prebiotics substance. Heat-treated lactobacillus and fructooligo sugar help strengthen immunity by developing good lactobacillus in body and inhibiting bad harmful bacteria.
Volume/isi : 750ml
Alcohol : 5%
Main Ingredient : Rice
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Country : Korea |
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Rice Makgeolli is milky rice wine with creamy texture and sweet taste.
Using an extended fermentation process, the taste and aroma of this beverage has been richly refind. Since this rice wine pasteurized it becomes bacteria-fee and it can be stored for 1 year.
Here are flavored Makgeolli with a unique blend of fresh fruit extract, it has rich amino acids carefully fermented from only the highest quality ingredients available.
Volume/isi : 750ml
Alcohol : 3%
Main Ingredient : Rice, White Grape Flavor
Rice Makgeolli is milky rice wine with creamy texture and sweet taste.
Using an extended fermentation process, the taste and aroma of this beverage has been richly refind. Since this rice wine pasteurized it becomes bacteria-fee and it can be stored for 1 year.
Here are flavored Makgeolli with a unique blend of fresh fruit extract, it has rich amino acids carefully fermented from only the highest quality ingredients available.
Volume/isi : 750ml
Alcohol : 4%
Main Ingredient : Rice, Banana Flavor
Rice Makgeolli is milky rice wine with creamy texture and sweet taste.
Using an extended fermentation process, the taste and aroma of this beverage has been richly refind. Since this rice wine pasteurized it becomes bacteria-fee and it can be stored for 1 year.
Here are flavored Makgeolli with a unique blend of fresh fruit extract, it has rich amino acids carefully fermented from only the highest quality ingredients available.
Volume/isi : 750ml
Alcohol : 3%
Main Ingredient : Rice, Peach Flavor
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