From : Estremadura – Lisboa , Portugal
Redwine : Rich and Intense
Grape : Portuguese red blend
Blend : Touriga Nacional , Syrah and Cabernet Sauvignon
Pairs well with : Beef and Venison
ABV : 14%
Rp640,000
From : McLaren Vale , Australia
Red wine : Rich and Intense
Grape : Cabernet Sauvignon
Pairs well with : Beef and Venison
Rp310,000
Bach Brut Sparkling
Tasting Notes :
Aspect: a lemon yellow colour with intense greenish highlights. Very brilliant and clear.
Nose: An intense aroma that combines yellow and white fruit (apple, pear, pineapple and citrics) with a subtle floral bouquet.
Mouthfeel: a broad fresh and fruity mouthfeel (citrus and white fruit) with a great deal of intensity. A long lingering finish with a pleasant floral aftertaste.
ABV : 11.5%
Country : D.O Catalonia
Type : White Wine
SALE
-9%
Rp385,000
Tasting Note by The Chaps
Nose: Honey, dried peels, toasted oak and stewed plum. A soft hint of strawberry jam and old oak furniture too.
Palate: Hobnob biscuits, more red berry sweetness, sandalwood, toffee and treacle.
Finish: A slow build of Christmas spices on the finish, paired with orchard fruit and mint leaf.
Rp560,000
| Médoc wines tend to be ruby in color, balanced and well-rounded on the palate with notes of cassis, cherries and earth, with firm tannins.
While most Bordeaux wines require aging, those labeled simply ‘Médoc’ tend to be lighter in style and more approachable in their youth. Grown on gravel rich soils in the Left Bank of Bordeaux, wines from the Médoc are predominantly Cabernet Sauvignon and Merlot blends, but sometimes see the addition of Petit Verdot and Malbec. |
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