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Myers’s Rum, named for founder Fred L. Myers, has been produced in Jamaica since 1879. This molasses-based dark rum is a blend of up to nine rums made in both continuous and pot stills. It’s aged up to four years in ex-bourbon barrels.
ABV : 40% |
Nose: Quite full. There are notes of honey and wax, resin and oak. There are notes of gentle smoke and cacao, hints of cooked fruit and a nutty note.
Palate: Sweet and rich. There are crisp notes of mixed peels, raisin and custard with a little zest and plenty of oak. Finish: Long with notes of oak and cocoa and sherried peels. ABV: 43% |
Appearance: Crystal clear.
Aroma: Pungent, clean fresh mandarin zest with faint floral scents – somewhat skin to a very expensive scented soap or perfume Taste: Clean and elegant with zesty satsuma orange and a peppery note of grainy vodka. Aftertaste: Orange zest finish with bitter orange notes with cracked black pepper. Overall: Clean, zesty satsuma orange with cracked black peppery spice. ABV: 40% |
Appearance: Crystal clear.
Aroma: Superbly clean, zesty lemon and lemon meringue pie with subtle eucalyptus. Taste: Clean, fresh and zippy. Zesty lemon with a slight bitter note, as one might expect from lemons. Aftertaste: Clean, fresh lemon with slightly bitter zesty lemony bite. Overall: Pungent aroma and assertive palate with full-on zesty lemon. ABV: 40% |
ABV: 43%
COLOUR: Golden amber. When you at first open the bottle, sherry and toffee notes float up. The Ballantine’s 17yo makes long thick oily fingers in the glass. NOSE: After the initial sherry sweetness, the nose brings notes of tropical fruit, pineapple and banana. There are hints of oak and cereal at the back. The nose is complex, luxurious and creamy. PALATE: The Ballantine’s 17yo is incredibly smooth. The palate brings notes of creamy oak and spice. There are hints of vanilla sweetness balanced with little bits of smoke. It is a complex whisky that reminds us of liquid gold. Drinking this Ballantine’s 17yo is an amazing experience. FINISH: Long and lingering with fruit and hints of sweetness, oak and spice at the end. This blended whisky is impressive. |
Nose: Light with plenty of sweetness. There are hints of dry spice and oily nuts, a touch of smoke.
Palate: Quite smooth and soft with notes of banana milkshake, a mixed nut note, a touch of caramel with crème anglaise. Finish: Sweet with a little cereal sweetness and toasty oak. |
The iconic signature expression from Grand Marnier, Cordon Rouge is a superb orange liqueur made with fine Cognac sourced from the region’s various crus, flavoured with the bitter essence of wild oranges. The blend is also matured in large oak vats for six months before it’s bottled, allowing the liquid the marry. It was created in 1880, and Cordon Rouge literally translates to ‘red ribbon’, so you can easily identify your favourite dumpy bottle. A timeless staple for the home bar.Type : Liqueur ABV : 40% Region : FRANCE |
Tasting Notes : This unrivalled single malt matures for at least 18 years in the highest quality, handpicked oak casks, which creates a radiant golden colour and seductive floral and oaky aroma.Deeply layered and complex, this rich and vibrant whisky delivers beautifully intricate flavours of malted caramel, vanilla, and raisins and lingers with a long, sweet, and pleasantly spicy finish.Colour : Bright gold Aroma : Rich and floral with oaky overtones and hints of baking spices Taste : Malty caramel, delicate, dried raisins and vanilla Finish : Long, sweet with hints of nuts and spiceABV : 43% Country : Scotland Type : Single Malt Scotch Whisky |
Tasting Notes : Glen Grant 12 Year Old is a remarkable single malt.With a bright, golden colour and pleasant aromas of orchard fruit, almond and citrus, this exceptional whisky delights the palate with exquisite and delicate notes of apple pie crust and caramel, and finishes with lingering fruit and subtle hints of spice.Colour : Bright gold Aroma : Honey, pear and apple with hints of almond and citrus Taste : Apple pie crust, caramel and vanilla Finish : Lingering fruit with subtle hints of spiceABV : 43% Country : Scotland Type : Single Malt Scotch Whisky |
One of the world’s most popular blends, and the best-selling Scotch whisky in Scotland. Famous Grouse is a very nicely balanced, malty blend which was first made in 1896, and would go on to be known as The Famous Grouse, with the name registered in 1905. Around eighty years later, the company was awarded a Royal Warrant. The blend represents great value for money, and it also works beautiful in whisky-based cocktails. Delicious.
Nose: A crisp, light nose offering up notes of toffee apples, hints of dried flowers and biscuity barley. Palate: Balanced, biscuit-laden palate with a core of thick, creamy malt. Just a hint of spice and the vaguest whisper of smoke really bring a great deal of complexity. Finish: A slightly sweet, malty finish. Overall: A very malty, biscuity blend. It’s easy to see why this is so popular in Scotland! Type : Whisky |