Weight | 1800 g |
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Dimensions | 18 × 18 × 18 cm |
FAMOUS GROUSE
Availability: In stock
Rp485,000
One of the world’s most popular blends, and the best-selling Scotch whisky in Scotland. Famous Grouse is a very nicely balanced, malty blend which was first made in 1896, and would go on to be known as The Famous Grouse, with the name registered in 1905. Around eighty years later, the company was awarded a Royal Warrant. The blend represents great value for money, and it also works beautiful in whisky-based cocktails. Delicious.
Nose: A crisp, light nose offering up notes of toffee apples, hints of dried flowers and biscuity barley. Palate: Balanced, biscuit-laden palate with a core of thick, creamy malt. Just a hint of spice and the vaguest whisper of smoke really bring a great deal of complexity. Finish: A slightly sweet, malty finish. Overall: A very malty, biscuity blend. It’s easy to see why this is so popular in Scotland! Type : Whisky |
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Tasting Notes :
BACARDÍ Carta Oro brings together rich, soothing flavors like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish.
ABV : 40%
Country : Puerto Rico
Type : Rum
COLOUR
Rich straw.
NOSE
Complex, with hints of vanilla, melon and lemon zest.
PALATE
Medium balanced with lemon citrus, vanilla and light toasted oak and nutmeg.
FINISH
Lingering with melon, papaya, fresh oak and oak spice.
ABV 40% – 43%
Nose: Cooked fruit, sherry, toffee, a rum-like quality and notes of Bas Armagnac distilled circa 1940.
Palate: Rich. Liqueur cherries in dark chocolate, more sherried fruit, ripe dark forest fruits, like a Black Forest Gateaux. Finish: Superb, led by thick dark treacle and toffee notes and chewy wooded notes, balanced with a green fruit edge. |
Nose: Rich cereals, struck match, raisin, cinnamon, caramelised sugar. Opens with some sweeter PX and lots of delicious raw ginger before becoming creamier with hazelnuts.
Palate: Fruits, peels, buttery. Pain au chocolat, a little marmalade on toast before becoming firmer and nuttier with spiced raisins.
Finish: Smoky toffee and nut brittle
ABV : 43%
Country : Scotland
Type : Scotch Whisky
Triple distilled, twice charred, Irish Whiskey
Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to our coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.
Nose
Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee.
Taste
Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla.
Finish
Enjoy the richness and intensity of toasted wood and vanilla.
Gingersnap biscuits, honeycomb, fresh orange and melon, earthy richness of vanilla pod and hickory
ABV : 40%
Country : France
Type : Cognac
Tasting Notes : Glen Grant 10 Year Old is an exemplary Scotch whisky. With a bright, golden colour and a bouquet of sweat pear and vanilla, this award winning single malt dances on the palate with soft and lively notes of orchard fruits and malt, and features a finish that is satisfyingly long and complex.
Colour : Bright gold
Aroma : Sweet pastry, pear drops with a hint of vanilla
Taste : Orchard fruit with rich malt notes
Finish : Long and complex
ABV : 40%
Country : Scotland
Tasting Notes
Nose: Lemon meringue, biscuits, bread dough, dry oak and brown sugar.
Palate: More citrus, now paired with banana chips and dried apricots. Subtly nutty, soft Christmas spice notes developing.
Finish: Milky tea, ginger, green apples and peach.
ABV : 50%
VOL : 700ml
Nose: Quite full. There are notes of honey and wax, resin and oak. There are notes of gentle smoke and cacao, hints of cooked fruit and a nutty note.
Palate: Sweet and rich. There are crisp notes of mixed peels, raisin and custard with a little zest and plenty of oak. Finish: Long with notes of oak and cocoa and sherried peels. ABV: 43% |
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