Region : France
Type : Red Wine
Grape : 60% Cabernet Sauvignon, 30% Merlot , 6,5% Cabernet Franc, 3,5% Petit Verdot
Abv : 13%
Rating WE 91
In 1766, Chateau Peyrabon was already on the map of Belleyme, asa a wine estate in Saint-Sauvenir-Pauillac. The estate was bought many times over the centuries. In 1998, Millesima,european leader in the mail order of Great Wines ( Grands Vins ) , bought the Chateau. Since 1998,Patrick Bernard, founder of Millesima , has made several renovations to modernize the property and improce the quality of wine.
Tasting
Beautiful color . Nose with red and black fruits aromas (redcurrant , blackcherry). In the second time , note of cedar. In the mouth , elegant wine with fleshy tannins. Good length and fruity finish.
Wine Making Process
Vatting in thermo-reguled concrete and inox vats for 3 to 4 weeks. Traditional ageing in barrels during 13 months.
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