JACK DANIEL FIRE

Surprisingly smooth and deliciously different, Jim Beam Apple is juicy but not overpowering.
And because it retains a rich bourbon core, it’s perfect for both whiskey fans and those looking for a refreshing new cocktail

Tasting Notes
To The Eye
In appearance, each bottle has a crisp golden honey hue. What gives whisky its colour? The maturing process over 12 years as the liquid comes into contact with the barrel. The longer a whisky matures will determine its colour and flavour profile.
To The Nose
A Single Malt Scotch whisky with a distinctive aroma of crème brulee to the nose with a burst of citrus and then the signature nuttiness and green leafiness you would expect from Auchentoshan.
To The Tongue
A smooth whisky taste with sweet notes along with hints of tangerine and lime characterise this 12 year old.
To The End
This particular whisky offers a gingery and slightly dry finish with a pleasant, lingering nuttiness.

Country : Scotland
Type : Single Malt Scotch Whisky
ABV : 40%

Nose : A mixture of intense sweet cinnamon at the front, with subtle sour cinnamon at the back.

Palate : A whack of sweet cinnamon at first, with the spicy burn slowly building, though not reaching a level I would describe as ‘burning like hell’.

ABV : 33%
Country : Canada
Type : Liqueur

Triple distilled, twice charred, Irish Whiskey

Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to our coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.

Nose

Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee.

Taste

Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla.

Finish

Enjoy the richness and intensity of toasted wood and vanilla.

Nose: Quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky.

Palate: Good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note.

Finish: Toasty oak and resin with a some sweetness.

ABV : 40%
Country : USA
Type : Bourbon Whiskey

Nose: Fruity and rich. There are lovely notes of spiced honey and mixed peels, a little malmsey, hazelnut and a touch of cut fruit with toasty oak providing a backbone.

Palate: Rich and full. There are notes of rye and spice, barley malt, a little nut oil with butterscotch and vanilla.

Finish: Quite sweet with butterscotch and dry oak spice.

Nose: Pockets of spicy nutmeg float upon a calming vanilla.
Palate: A fruitiness follows on the vanilla sea alongside the nutmeg. Orange buoys bob up and down, sharp and fresh.

ABV : 46%
Country : Scotland
Type : Single Malt Scotch Whisky

Nose: Rich cereals, struck match, raisin, cinnamon, caramelised sugar. Opens with some sweeter PX and lots of delicious raw ginger before becoming creamier with hazelnuts.
Palate: Fruits, peels, buttery. Pain au chocolat, a little marmalade on toast before becoming firmer and nuttier with spiced raisins.
Finish: Smoky toffee and nut brittle

ABV : 43%
Country : Scotland
Type : Scotch Whisky

Tasting Notes :
BACARDÍ Carta Oro brings together rich, soothing flavors like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish.

ABV : 40%
Country : Puerto Rico
Type : Rum