Weight | 1800 g |
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Dimensions | 15 × 15 × 15 cm |
Glendronach Peated
Availability: In stock
Rp1,400,000
Nose: Wafts of juicy (and maybe even a little tropical) fruit and vanilla cream mingle with plumes of charred oak.
Palate: Cinnamon and more wood-smoke lead to runny honey and dried raisin further on.
Finish: Golden barley shines through here.
ABV : 46%
Country : Scotland
Type : Scoth Whisky
In stock
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ABV: 43%
COLOUR: Golden amber. When you at first open the bottle, sherry and toffee notes float up. The Ballantine’s 17yo makes long thick oily fingers in the glass. NOSE: After the initial sherry sweetness, the nose brings notes of tropical fruit, pineapple and banana. There are hints of oak and cereal at the back. The nose is complex, luxurious and creamy. PALATE: The Ballantine’s 17yo is incredibly smooth. The palate brings notes of creamy oak and spice. There are hints of vanilla sweetness balanced with little bits of smoke. It is a complex whisky that reminds us of liquid gold. Drinking this Ballantine’s 17yo is an amazing experience. FINISH: Long and lingering with fruit and hints of sweetness, oak and spice at the end. This blended whisky is impressive. |
COLOUR
Sunlight Barley
AROMA
Vanilla and toffee with notes of oak, nutmeg, ginger, lemon basil and pear
PALATE
Fresh and sweet with caramel moving into poached peaches and ripe pear. Quickly followed by a toffee sweetness with light oak spices in the form of nutmeg and hints of ginger in the background
FINISH
Long and sweet
ABV: 48.5%
Nose: Quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky.
Palate: Good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note.
Finish: Toasty oak and resin with a some sweetness.
ABV : 40%
Country : USA
Type : Bourbon Whiskey
Triple distilled, twice charred, Irish Whiskey
Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to our coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.
Nose
Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee.
Taste
Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla.
Finish
Enjoy the richness and intensity of toasted wood and vanilla.
The 19 Year Old is the first PX Sherry expression that Bladnoch has released. The flavourful casks have imparted delectable notes of dark liquorice sticks, dried apricots and warming nutmeg into the golden-hued whisky.
Jack Daniel’s Tennessee Fire blends warm cinnamon liqueur with the bold character of Jack Daniel’s Old No. 7 for a classic spirit with a surprisingly smooth finish.
Tasting Notes
Nose: Lemon meringue, biscuits, bread dough, dry oak and brown sugar.
Palate: More citrus, now paired with banana chips and dried apricots. Subtly nutty, soft Christmas spice notes developing.
Finish: Milky tea, ginger, green apples and peach.
ABV : 50%
VOL : 700ml
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