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Dalmore King Alexander III Highland Single Malt Scotch Whisky
Availability: In stock
Rp4,800,000
| Nose: Malty and utterly Dalmore. Seville orange zest, Parfait Amour, malty cereal, barley and chocolate. Creamy vanilla fudge, tropical fruit with a vaguely vinous quality. Palate: Medium, rounded. Winter berries, spice, zesty orange. Liqueurs emerge; Grand Marnier, kirsch and Frangelico. Finish: Peppery with well-integrated oak and the claret makes a last minute appearance.ABV : 40% Country : Scotland Type : Single Malt Scoth Whisky |
In stock
Rp650,000
Nose: Caramel and charred oak, a little orange blossom, manuka honey and vanilla.
Palate: Thick and creamy with notes of vanilla, toasty oak, honey again, a little apricot too.
Finish: Good length – rounded and rich.
Rp5,950,000
Tasting Notes
Nose: Fruity and spicy with notes of vanilla, orange zest and potpourri, marmalade and sweet milk chocolate. A touch of leather and sultana.
Palate: A delicious fireside dram with notes of chocolate raisins, juicy citrus, stewed fruits, old sherry and pepper.
Finish: A long, fruity finish ending on almond, buttery toffee apples and cocoa.
ABV : 43%
Country : Scotland
Type : Single Malt Whisky
Rp16,500,000
| Nose: Quite full. There are notes of honey and wax, resin and oak. There are notes of gentle smoke and cacao, hints of cooked fruit and a nutty note.
Palate: Sweet and rich. There are crisp notes of mixed peels, raisin and custard with a little zest and plenty of oak. Finish: Long with notes of oak and cocoa and sherried peels. ABV: 43% |
Rp1,650,000
Nose: Rich cereals, struck match, raisin, cinnamon, caramelised sugar. Opens with some sweeter PX and lots of delicious raw ginger before becoming creamier with hazelnuts.
Palate: Fruits, peels, buttery. Pain au chocolat, a little marmalade on toast before becoming firmer and nuttier with spiced raisins.
Finish: Smoky toffee and nut brittle
ABV : 43%
Country : Scotland
Type : Scotch Whisky
Rp2,100,000
Nose: Pockets of spicy nutmeg float upon a calming vanilla.
Palate: A fruitiness follows on the vanilla sea alongside the nutmeg. Orange buoys bob up and down, sharp and fresh.
ABV : 46%
Country : Scotland
Type : Single Malt Scotch Whisky
Rp5,000,000
COLOUR
Antique brass
AROMA
Rich fresh fruits, nutmeg, ginger, chocolate, toffee, vanilla, and oak.
PALATE
Plum and sweet orange, cinnamon, nutmeg, balanced oak, toffee, and oats.
FINISH
Long fresh fruit with spices turning to creamy chocolate and toasted oats
ABV 48.6 %
Rp1,000,000
| Nose: Cooked fruit, sherry, toffee, a rum-like quality and notes of Bas Armagnac distilled circa 1940.
Palate: Rich. Liqueur cherries in dark chocolate, more sherried fruit, ripe dark forest fruits, like a Black Forest Gateaux. Finish: Superb, led by thick dark treacle and toffee notes and chewy wooded notes, balanced with a green fruit edge. |
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