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DALMORE KING ALEXANDER
Availability: In stock
Rp4,800,000
Nose: Malty and utterly Dalmore. Seville orange zest, Parfait Amour, malty cereal, barley and chocolate. Creamy vanilla fudge, tropical fruit with a vaguely vinous quality. Palate: Medium, rounded. Winter berries, spice, zesty orange. Liqueurs emerge; Grand Marnier, kirsch and Frangelico. Finish: Peppery with well-integrated oak and the claret makes a last minute appearance.ABV : 40% Country : Scotland Type : Single Malt Scoth Whisky |
In stock
Tasting Notes
Nose: Lemon meringue, biscuits, bread dough, dry oak and brown sugar.
Palate: More citrus, now paired with banana chips and dried apricots. Subtly nutty, soft Christmas spice notes developing.
Finish: Milky tea, ginger, green apples and peach.
ABV : 50%
VOL : 700ml
Nose: Quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky.
Palate: Good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note.
Finish: Toasty oak and resin with a some sweetness.
ABV : 40%
Country : USA
Type : Bourbon Whiskey
Tasting Notes :
BACARDÍ Carta Oro brings together rich, soothing flavors like vanilla, buttery caramel, toasted almond and sweet banana notes balanced by the warm zest of orange peel and a light, oaky finish.
ABV : 40%
Country : Puerto Rico
Type : Rum
Tasting Notes
To The Eye
In appearance, each bottle has a crisp golden honey hue. What gives whisky its colour? The maturing process over 12 years as the liquid comes into contact with the barrel. The longer a whisky matures will determine its colour and flavour profile.
To The Nose
A Single Malt Scotch whisky with a distinctive aroma of crème brulee to the nose with a burst of citrus and then the signature nuttiness and green leafiness you would expect from Auchentoshan.
To The Tongue
A smooth whisky taste with sweet notes along with hints of tangerine and lime characterise this 12 year old.
To The End
This particular whisky offers a gingery and slightly dry finish with a pleasant, lingering nuttiness.
Country : Scotland
Type : Single Malt Scotch Whisky
ABV : 40%
Gingersnap biscuits, honeycomb, fresh orange and melon, earthy richness of vanilla pod and hickory
ABV : 40%
Country : France
Type : Cognac
Nose: Big scoops of fresh cereals and honeycomb ice cream. Light spiciness to it.
Palate: More honey, now with the addition of citrus peels, peppercorn and cinnamon.
Finish: More honey’d barley.
ABV : 40%
Country : Japanese
Type : Whisky
COLOUR
Sunlight Barley
AROMA
Vanilla and toffee with notes of oak, nutmeg, ginger, lemon basil and pear
PALATE
Fresh and sweet with caramel moving into poached peaches and ripe pear. Quickly followed by a toffee sweetness with light oak spices in the form of nutmeg and hints of ginger in the background
FINISH
Long and sweet
ABV: 48.5%
Triple distilled, twice charred, Irish Whiskey
Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to our coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.
Nose
Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee.
Taste
Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla.
Finish
Enjoy the richness and intensity of toasted wood and vanilla.
Surprisingly smooth and deliciously different, Jim Beam Apple is juicy but not overpowering.
And because it retains a rich bourbon core, it’s perfect for both whiskey fans and those looking for a refreshing new cocktail
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