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JW RED LABEL
Availability: In stock
Rp425,000
NOSE
Take in the spark of fresh zest from elegant Speyside and Highland malts in the aromas of our classic Johnnie Walker Red Label.
PALATE
An exotic combination of spicy cinnamon and fresh black pepper, which crackles on the centre of your tongue.
FINISH
The flavours developing into a long and smoky finish – the signature of all Johnnie Walker blends.
ABV : 40%
Country : Scotland
Type : Whisky
In stock
Tasting Notes
Nose: Lemon meringue, biscuits, bread dough, dry oak and brown sugar.
Palate: More citrus, now paired with banana chips and dried apricots. Subtly nutty, soft Christmas spice notes developing.
Finish: Milky tea, ginger, green apples and peach.
ABV : 50%
VOL : 700ml
ABV: 43%
COLOUR: Golden amber. When you at first open the bottle, sherry and toffee notes float up. The Ballantine’s 17yo makes long thick oily fingers in the glass. NOSE: After the initial sherry sweetness, the nose brings notes of tropical fruit, pineapple and banana. There are hints of oak and cereal at the back. The nose is complex, luxurious and creamy. PALATE: The Ballantine’s 17yo is incredibly smooth. The palate brings notes of creamy oak and spice. There are hints of vanilla sweetness balanced with little bits of smoke. It is a complex whisky that reminds us of liquid gold. Drinking this Ballantine’s 17yo is an amazing experience. FINISH: Long and lingering with fruit and hints of sweetness, oak and spice at the end. This blended whisky is impressive. |
Jack Daniel’s Tennessee Fire blends warm cinnamon liqueur with the bold character of Jack Daniel’s Old No. 7 for a classic spirit with a surprisingly smooth finish.
Nose: Cooked fruit, sherry, toffee, a rum-like quality and notes of Bas Armagnac distilled circa 1940.
Palate: Rich. Liqueur cherries in dark chocolate, more sherried fruit, ripe dark forest fruits, like a Black Forest Gateaux. Finish: Superb, led by thick dark treacle and toffee notes and chewy wooded notes, balanced with a green fruit edge. |
Nose: Pockets of spicy nutmeg float upon a calming vanilla.
Palate: A fruitiness follows on the vanilla sea alongside the nutmeg. Orange buoys bob up and down, sharp and fresh.
ABV : 46%
Country : Scotland
Type : Single Malt Scotch Whisky
COLOUR
Antique brass
AROMA
Rich fresh fruits, nutmeg, ginger, chocolate, toffee, vanilla, and oak.
PALATE
Plum and sweet orange, cinnamon, nutmeg, balanced oak, toffee, and oats.
FINISH
Long fresh fruit with spices turning to creamy chocolate and toasted oats
ABV 48.6 %
COLOUR
Sunlight Barley
AROMA
Vanilla and toffee with notes of oak, nutmeg, ginger, lemon basil and pear
PALATE
Fresh and sweet with caramel moving into poached peaches and ripe pear. Quickly followed by a toffee sweetness with light oak spices in the form of nutmeg and hints of ginger in the background
FINISH
Long and sweet
ABV: 48.5%
Appearance / Color AmberNose / Aroma / Smell Soft, approachable, ripe fruit, and old oak with a dash of ginger and honey.Flavor / Taste / Palate Soft again with sweet malt, a gentle grainy oak, and a distant smoked honey.Finish Delicate and smooth ABV 40% |
Triple distilled, twice charred, Irish Whiskey
Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to our coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out.
Nose
Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee.
Taste
Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla.
Finish
Enjoy the richness and intensity of toasted wood and vanilla.
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