| Nose: Spiced fruit punch, with a touch of warming oak in the background. A few hints of zesty tropical fruit, too.
Palate: The Sherry cask-matured whisky really starts to take control on the palate, with milk chocolate and rain notes developing at its core. Lemon zest and shortbread. Finish: A lengthy finish, boasting caramel and rye bread. ABV : 46% |
Benriach 21 Aged Years Single Malt Scotch Whisky
Availability: Tersedia
Rp2,900,000
Tersedia
| Berat | 1800 gram |
|---|---|
| Dimensi | 18 × 18 × 18 cm |
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AVAILABILITY: In stock
| Nose: Quite full. There are notes of honey and wax, resin and oak. There are notes of gentle smoke and cacao, hints of cooked fruit and a nutty note.
Palate: Sweet and rich. There are crisp notes of mixed peels, raisin and custard with a little zest and plenty of oak. Finish: Long with notes of oak and cocoa and sherried peels. ABV: 43% |
Nose: Rich cereals, struck match, raisin, cinnamon, caramelised sugar. Opens with some sweeter PX and lots of delicious raw ginger before becoming creamier with hazelnuts.
Palate: Fruits, peels, buttery. Pain au chocolat, a little marmalade on toast before becoming firmer and nuttier with spiced raisins.
Finish: Smoky toffee and nut brittle
ABV : 43%
Country : Scotland
Type : Scotch Whisky
Nose: Caramel and charred oak, a little orange blossom, manuka honey and vanilla.
Palate: Thick and creamy with notes of vanilla, toasty oak, honey again, a little apricot too.
Finish: Good length – rounded and rich.
| Nose: Cooked fruit, sherry, toffee, a rum-like quality and notes of Bas Armagnac distilled circa 1940.
Palate: Rich. Liqueur cherries in dark chocolate, more sherried fruit, ripe dark forest fruits, like a Black Forest Gateaux. Finish: Superb, led by thick dark treacle and toffee notes and chewy wooded notes, balanced with a green fruit edge. |














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