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Monkey Shoulder Blended Malt Scotch Whisky
Availability: In stock
Rp920,000 Rp890,000
Rooted in malt whisky history, and inspired by the malat men who still turn the malting barely by hand. Monkey shoulder is blended in small batches of three fine speyside single malts then married achieve a smoother, richer taste.
Nose: An elegant, stylish nose of marmalade, Crema Catalana (apologies, but it really is there), cocoa and malt. Plenty of vanilla and a sprinkling of winter spice (nutmeg, cloves and cinnamon) alongside a mouth-watering hint of aniseed.
Palate: Very malty, creamy delivery with a suggestion of berry fruit. Juicy toasted barley, cloves and butterscotch. Manuka honey, hot-buttered-toast and dried apricot develop.
Finish: Medium length, spicy oak and a hint of peppermint on the tail.
Overall: According to the Monkey Shoulder website: “Some say it tastes just like riding bareback on the wild moors of Scotland with a flame haired maiden on Christmas morning. Others agree it tastes like 007 wearing a tuxedo wetsuit.” This is whisky to be enjoyed.
ABV : 40%
Country : Scotland
Type : Blended Malt Scotch Whisky
In stock
Weight | 1700 g |
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Dimensions | 7 × 7 × 35 cm |
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COLOUR
Antique brass
AROMA
Rich fresh fruits, nutmeg, ginger, chocolate, toffee, vanilla, and oak.
PALATE
Plum and sweet orange, cinnamon, nutmeg, balanced oak, toffee, and oats.
FINISH
Long fresh fruit with spices turning to creamy chocolate and toasted oats
ABV 48.6 %
Nose: Quite full. There are notes of honey and wax, resin and oak. There are notes of gentle smoke and cacao, hints of cooked fruit and a nutty note.
Palate: Sweet and rich. There are crisp notes of mixed peels, raisin and custard with a little zest and plenty of oak. Finish: Long with notes of oak and cocoa and sherried peels. ABV: 43% |
Jack Daniel’s Tennessee Fire blends warm cinnamon liqueur with the bold character of Jack Daniel’s Old No. 7 for a classic spirit with a surprisingly smooth finish.
Nose: Wafts of juicy (and maybe even a little tropical) fruit and vanilla cream mingle with plumes of charred oak.
Palate: Cinnamon and more wood-smoke lead to runny honey and dried raisin further on.
Finish: Golden barley shines through here.
ABV : 46%
Country : Scotland
Type : Scoth Whisky
Nose: Quite sweet with gentle notes of vanilla and cut hay, a touch of fresh corn fields and a little cereal sweetness, like the bluegrass fields of Kentucky.
Palate: Good body with notes of toasty oak and all the requisite notes of vanilla and crème anglaise, a little spice and pepper with an acetone note.
Finish: Toasty oak and resin with a some sweetness.
ABV : 40%
Country : USA
Type : Bourbon Whiskey
The 19 Year Old is the first PX Sherry expression that Bladnoch has released. The flavourful casks have imparted delectable notes of dark liquorice sticks, dried apricots and warming nutmeg into the golden-hued whisky.
Nose: Cooked fruit, sherry, toffee, a rum-like quality and notes of Bas Armagnac distilled circa 1940.
Palate: Rich. Liqueur cherries in dark chocolate, more sherried fruit, ripe dark forest fruits, like a Black Forest Gateaux. Finish: Superb, led by thick dark treacle and toffee notes and chewy wooded notes, balanced with a green fruit edge. |
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